Best Sellers
-
Bluefin Tuna Loin Cut (Saku)
Regular price From $27.99Regular price -
Yellowtail Loin Belly Part (Hamachi)
Regular price From $45.99Regular price -
Abalone 2.2LB
Regular price $54.99Regular price -
Cooked Baby Scallop 2.2LB (2L)
Regular price $55.99Regular price -
Beef-Short Rib LA Cut 2LB
Regular price $36.98Regular price$42.99Sale price $36.98Sale -
Sold outYellowtail Loin Back Part (Hamachi)
Regular price From $39.99Regular price -
Hirame Sashimi (Olive Flounder Fillet)
Regular price $31.99Regular price$39.99Sale price $31.99Sale -
Sold outWild Alaska Halibut Cheek 1.5LB
Regular price $19.99Regular price$39.99Sale price $19.99Sold out -
Steamed Monkfish Liver (Ankimo) 7.76oz
Regular price $25.99Regular price -
Sold outPork Jowl 2.2LB
Regular price $19.99Regular price -
Salmon Roe (Ikura) 2.2LB - Soy Sauced / Salted
Regular price $119.99Regular price -
Grilled Eel Unagi Kabayaki Frozen 12oz
Regular price $16.99Regular price -
Sold outSeasoned Mackerel Fillet
Regular price $11.99Regular price -
Sold outSeasoned Atka Mackerel-Fillet
Regular price From $12.99Regular price -
Octopus Leg (Tako) 2.2LB
Regular price $39.99Regular price -
Sold outFrozen Sea Urchin (Uni) 3.5oz
Regular price $19.99Regular price$29.99Sale price $19.99Sold out -
Marinated Galbi Flavored Pork 1.5LB
Regular price $13.99Regular price -
Rockfish Sashimi Fillet
Regular price $31.99Regular price$40.99Sale price $31.99Sale -
Yellowfin Tuna Cube Hand Cut (1LB)
Regular price $12.99Regular price$19.99Sale price $12.99Sale -
Yellowfin Tuna Loin Cut (Saku)
Regular price From $19.99Regular price -
Cuttlefish Fillet (Mongo Ika)
Regular price $22.99Regular price -
Kibun No Kisetsu Oden Set (Fishcake w/soup base)
Regular price $18.99Regular price$19.99Sale price $18.99Sale -
Seasoned Octopus with Wasabi (Tako Wasabi)
Regular price $9.99Regular price$12.99Sale price $9.99Sale -
Sold outCleaned Squid
Regular price From $9.99Regular price
